Food Intolerance

List of 271 foods and additives tested

View this Food List as a PDF

Key:
ImuPro300
ImuPro100
Meat
Deer
Duck
Goat meat
Goose
Hare
Ostrich meat
Quail
Rabbit
Roe Deer
Veal
Wild boar
Beef
Chicken
Lamb
Pork
Turkey hen

Alternatives to cereals and starchy products
Amaranth
Arrowroot
Carob
Cassava
Fonio
Jerusalem artichoke
Lupine
Quinoa
Sweet chestnut
Sweet potato
Tapioca, cassava
Teff
Buckwheat
Maize, sweet corn
Millet
Rice

Cereals (with gluten)
Kamut
Barley
Gluten
Oats
Rye
Spelt

Wheat


Salads
Dandelion
Chicory
Endive
Iceberg lettuce
Lollo rosso
Radicchio
Rocket
Romaine / Cos lettuce
Butterhead lettuce
Lamb‘s lettuce

Legumes
Broad bean
Chickpeas
Lentil
Mung bean, green gram
Green bean
Green pea
Soyabean

Fish & Seafood
Angler, Monkfish
Blue mussels
Eel
Iridescent shark
Sutchi catfish
Lobster
Octopus
Oysters
Red Snapper
Scallop
Sea bass
Shrimp, prawn
Anchovy
Carp
Cod, codling
Gilthead bream
Haddock
Hake
Halibut
Herring
Mackerel
Plaice
Sardine
Shark
Sole
Squid, octopus
Swordfish
Trout
Zander
Crayfish
Ocean perch
Pollock
Salmon
Tunafish
Vegetables
Bamboo shoots
Chili Habanero1
Chili Jalapeno2
Fennel
Moluchia
Okra, lady‘s finger
Artichoke
Asparagus
Brussels sprouts
Cauliflower
Chard, beet greens
Chinese cabbage
Kale, curled kale
Parsnip
Pumpkin
Radish red - Radish white
Rutabaga
Savoy cabbage
Spinach
Stalk celery
White cabbage
Aubergine
Beetroot
Broccoli
Carrots
Celeriac, knob celery
Chili Cayenne3
Courgette
Cucumber
Kohlrabi (Turnip cabbage)
Leek
Olive
Onion
Potato
Red cabbage
Sweet pepper
Tomato

Mushrooms
Bay boletus
Cep (boletus)
Chanterelle
Oyster mushrooms
Shiitake
Meadow mushrooms

Eggs
Chicken egg-white
Chicken yolk
Goose egg
Quail eggs
Chicken egg

Seeds & Nuts
Brazil nut
Coconut
Macadamia nut
Pine nut
Almond
Cashew kernels
Cocoa bean
Hazelnut
Linseed
Peanut
Pistachio
Poppy seeds
Pumpkin seeds
Sesame
Sunflower seed
Walnut

Tea, Coffee & Wine
Camomile
Coffee
Nettle
Rooibus tea
Rose hip
Tannin
Tea, green
Tea, black
Peppermint

Milk Products
Camel‘s milk
Halloumi
Kefir
Mare‘s milk
Milk cooked
Ricotta
Goat: milk and cheese
Milk (cow)
Rennet cheese (cow)
Sheep: milk and cheese
Sour-milk products (cow)

Yeast
Yeast (beer, bread)
Spices & Herbs
Alfalfa
Allspice
Aniseed
Bay leaf
Capers
Caraway
Cardamom
Chervil
Clove
Coriander
Cumin
Curcumin (E100)
Dill
Garden cress
Ginger
Juniper berry
Lavender
Lemon balm
Lovage
Marjoram
Pepper, white
Saffron
Sage
Savory
Wild garlic
Chive
Basil
Cinnamon
Garlic
Horseradish
Mustard seed
Nutmeg
Oregano
Paprika, spice
Parsley
Pepper, black
Rosemary
Thyme
Vanilla

Sweeteners
Agave nectar
Maple syrup
Cane sugar
Honey (Mixture)

Fruits
Blackberry
Blueberry
Cranberry
Currant
Gooseberry
Grapefruit
Guava
Honeydew melon
Lime
Lingonberry
Mandarin
Pomegranate
Prickly pear
Quince
Raspberry
Rhubarb
Sea buckthorn
Avocado
Date
Fig
Lychee
Mango
Papaya
Peach
Pear
Plum
Yellow plum
Apple
Apricot
Banana
Cherry
Grape
Kiwi
Lemon
Nectarine
Orange
Pineapple
Strawberry
Watermelon

Preservatives
Benzoic acid (E211)
Sorbic acid (E200)

Thickening Agents
Agar-Agar (E406)
Carrageen (E407)
Pectin (E440)
Tragacanth (E413)
Xanthan gum
Guar flour (E412)

Algae
Red algae (Nori)
Spirulina

Specials
Aloe Vera
Aspergillus Niger
Candida
Candied lemon peel
Vine leaves

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